Délice au saumon et noix de St Jacques
Ingredients
atlantic salmon 39.0% , white fish 21.0% , NOIX DE SAINT JACQUES coraillée 11.0% , base liante 3.9% , cream 3.5% , water 2.5% , carrot 1.9% , shallot 1.5% , flavouring 1.0% , dill 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.