Pain de mie à la farine complète

Farines de _blé_*① 31.0% , water 19.0% , sunflower oil 17.6% , yeast 12.9% , sucre de canne roux*① 9.8% , invert sugar syrup 4.9% , wheat flour 2.4% , wheat gluten 1.2% , Salt from Guérande 0.6% , vinegar 0.3% , rum 0.3%

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