Ingredients
Gâteau brioché 55.2% , butter 16.0% , fresh egg 15.0% , milk 5.2% , sourdough 3.5% , E471 2.0% , cocoa butter 2.0% , salt 0.5% , flavouring 0.5% , icing sugar 0.5% , wheat starch 0.5% , flavouring 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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