Ingredients
bread 66.0% , water 16.4% , salt 8.2% , yeast 5.0% , vinaigre Garniture 34.0% , sunflower 2.5% , water 1.9% , salt 1.6% , émulsifianì 1.3% , jus de citron romage de chèvre 1.1% , pasteurised goat milk 0.9% , salt 0.8% , lactic ferments 0.7% , fongiques 0.6% , coagulant 11.0% , butter 0.5% , salt 0.4% , herbes de Provence 0.4% , poivre UE 0.4% , non UE Produit décongelé 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.