Les Margottes d'Auvergne

Ingredients

flour 56.8% , Margarine 17.5% , cantal 11.5% , egg 5.5% , onion 6.0% , blue cheese 2.7% , flavouring 2.0% , poudre lavante 1.6% , salt 1.3%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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