Ingredients
wheat flour 34.0% , fourrage framboise 25.0% , sugar 21.5% , butterfat 21.5% , fresh egg 9.2% , egg yolk 0.1% , E450i 0.1% , E500 0.1% , salt 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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