Ingredients
chicken meat 70.0% , parure de canard 26.0% , salt 1.3% , onion 0.9% , curry 0.5% , pepper 0.8% , ail 70.75% dont 70% labellisés en 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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