Macarons congelés

sugar 28.5% , almond 17.0% , icing sugar 9.6% , blanc d'ceuf 6.9%? , almond paste 6.9% , butter 4.5% , lemon puree 2.6% , raspberry 2.4% , mango puree 2.4% , dark chocolate 1.7% , milk chocolate 1.2% , milk 0.2% , hazelnut 0.2% , cream 0.2% , hazelnut praline 0.2% , glucose syrup 0.2% , pistachio nuts 0.5% , invert sugar syrup 0.2% , E440a 0.1% , E162 0.1% , E100 0.1% , fat reduced cocoa powder 0.1% , cocoa powder 0.1% , lemon zest 0.0% , spirulina 0.0% , flavouring 0.0%? , vanilla powder 0.1%

? — listed for this product but not on the label in this language; recipes can differ by market.