Ingredients
Pain d'épices Fourré confiture d'abricot 33.0% , wheat flour 24.5% , honey 16.0% , invert sugar syrup 9.8% , sugar 8.2% , jaunes doeufs 4.3% , Raising agent 2.1% , natural orange flavouring 2.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.