Ingredients
green olive 35.0% , Fromage frais battu 25.5% , goat cheese 16.0% , crushed peeled tomato 9.4% , garlic 7.1% , jus de citron concentre amidon transformé 3.5% , oregano 1.8% , white pepper 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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