Ingredients
Inqrédionts 54.2% , egg 16.7% , butterfat 99.8% , sugar 5.1% , water 3.5% , invert sugar 2.6% , yeast 2.0% , salt from Noirmoutier 1.6% , Arôme fleur dioranger et arôme vanille naturel 1.3% , E415 1.1% , E150 0.9% , TRACES POSSIBLES t SESAME 0.8% , soya 0.7% , nut 0.6% , SULFITE Valeurs IWtritionnelles mo ennes our 100 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.