Ingredients
glucose-fructose syrup 47.6% , rye flour 27.0% , honey 8.0% , sugar 4.0% , aniseed 4.0% , 914Ê cannelle 4.0% , Raising agent 2.7% , E503i 1.4% , E500i 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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