Tourte vigneronne au Comté

ham 30.0% , Comté 6.0% , bread 8.0% , milk 4.9% , pork meat 2.0% , cultivated mushroom 2.5% , water 1.9% , vin blanc Riesling 0.6% , pork fat 1.2% , onion 1.0% , sel dextrose 0.9% , spice 0.8% , E450 0.7% , E451 0.6% , E621 0.5% , E300 0.5% , spice extract 0.4% , parsley 0.4% , pepper 0.4% , bay leaf 0.3% , nutmeg 0.3% , E250 0.3% , dough 49.0% , wheat flour 0.2% , E300 0.2% , water 0.2% , butter 9.0% , egg 0.2% , salt 0.2% , secure 0.2% , meat 0.2%

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