Noix de pétoncles à la bretonne

cream 50.0% , Atlantic bay scallop 27.0% , haddock 11.5% , mushroom 5.8% , tomato 2.9% , onion 1.4% , garlic 0.7% , sel de Millac 0.4% , olive oil 0.2% , eau de vie de cidre 0.1% , algae 0.0% , parsley 0.0% , chili pepper 0.0% , Thickener 0.0%

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