Ingredients
oat bran 54.3% , gluten 40% pépites de chocolat au maltito? 18.0% , fresh egg 8.5% , colza oil 5.3% , acacia fibre 3.6% , E965 2.0% , wheat gluten 2.0% , lupin flour 1.7% , diphosphate disodjque 1.4% , E500ii 1.2% , Traces 1.0% , salt 0.4% , succalose 0.4% , éventuelles de 0.4% , milk 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.