Chocolat au lait eclats de caramel et fleur de sel

Au Bord Du Lac · 100 g

Chocolate 3760159102488

Ingredients

cane sugar 58.6% , cocoa butter 18.0% , whole milk powder 9.1% , cocoa paste 5.6% , éclats de caramel au beurre salé 10.0% , fleur de sel from Guérande 0.3% , cocoa 41.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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