Ingredients
lait de montagne 54.8% , CREME de montagne 16.9% , E407 8.5% , sugar 5.2% , egg yolk 3.6% , invert sugar 2.6% , glucose syrup 2.0% , skimmed milk powder 1.6% , E410 1.3% , E401 1.1% , E407 0.9% , E471 0.8% , Vanille Bourbon de Madagascar Oil 8.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.