Ingredients
carpe de Dombes 65.0% , butter 15.4% , water 10.8% , shallot 5.4% , wine 2.7% , morel 2.0% , white wine 0.0% , salt 0.0% , milk proteins 0.0% , garlic 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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