Pain nordique

wheat flour 52.5% , wheat gluten 23.8% , sunflower seed 11.9% , brown flax seeds 5.9% , golden flax seeds 3.0% , gritz de _soja_ 1.5% , malted barley 0.7% , sesame seeds 0.4% , barley flour 0.2% , faire de _seigle_ T170 0.1% , salt 0.0% , rye sourdough 0.0% , de _blé_ dévitalisé 0.0% , fibres de sarrasin 0.0% , Flour treatment agent 0.0% , E1100 0.0% , xylanase 0.0% , water 0.0% , yeast 0.0% , cereal flakes 0.0%

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