Ingredients
lemon juice 40.0% , water 28.0% , sugar 4.0% , glucose syrup 3.8% , invert sugar 3.5% , Stabiliser 3.1% , E440a 2.8% , carob seed flour 2.8% , de guar dextrose 2.8% , sucrose 9.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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