Fromage Blanc Battu Sur lit de Mangue
3760178251402
Ingredients
lait de montagne 60.0%? , red fruit 20.0%? , cream 13.3% , lactic ferments 3.3%? , vegetarian rennet 3.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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