Nutrition · per 100 g

Energy	252 kcal
Fat	25.1 g
Saturated fat	3.7 g
Carbs	3.6 g
Sugars	3.6 g
Protein	1.4 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.