Bloc de foie gras de canard du perigord
Cellier Sarlat · 65 g
3760190204622
Ingredients
duck foie gras 73.3% , water 13.3% , salt 0.6% , E250 0.6% , pepper 12.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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