Ruelles sétoise

wheat flour 35.0% , squid 32.5% , octopus 24.6% , water 4.0% , colza oil 2.0% , double concentrated tomato 5.4% , onion 0.0% , extra virgin olive oil 0.0% , herbes de Provence 0.0% , parsley 0.0% , chili pepper 0.0% , garlic 0.0% , basil 0.0% , wheat malt 0.0% , salt 0.0% , modified corn starch 0.0%

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