Ingredients
sugar 25.8% , whole almonds 19.0% , water 17.1% , whole milk 17.1% , butter 10.6% , préparation pour crème pâtissière 10.6% , egg white 10.6% , walnut 2.6% , flaked almonds 1.8% , modified red port 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.