Ingredients
Choux' verts 40% carottes 34.0% , water 24.3% , egg yolk 15.9% , vinegar 12.6% , dijon mustard 10.9% , salt 0.3% , E415 0.3% , farine de gua 0.3% , arôme naturei de citron 0.3% , mustard 0.3% , sugar 0.3% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.