Pâté de cul noir Limousin aux cèpes
Les secrets de Caroline · 180 g
3760208140041
Ingredients
Viande de porc Cul noir 80.0% , milk 18.3% , egg 9.1% , dried cep 2.5% , salt 1.5% , pepper 1.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.