Salade de Riz
Le bistro INOUI
Ingredients
Trio de riz 43.0% , CEUFS durs plein air 9.0% , France 8.0% , extra virgin olive oil 7.0% , tomato cubes 7.0% , tuna 7.0% , hors UE 1.9% , green bean 7.0% , bell pepper 5.0% , bell pepper 1.0% , water 0.9% , salt 0.8% , E330 0.7% , colza oil 0.6% , garlic 0.5% , parsley 0.5% , salt 0.4% , pepper 0.4% , E301 0.4% , dextrose 0.3% , red onion 5.0% , white balsamic vinegar 5.0% , kalamata olive 3.0% , lemon juice 0.2% , salt 0.2% , grey pepper 0.2% , oil 0.2% , lemon zest 0.2% , herbes de Provence 0.2% , E415 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.