Verrines pause glacée
Otantic
Ingredients
whole milk 42.8% , cream 35.0% , sugar 3.1% , glucose 3.1% , skimmed milk 3.1% , Chartreuse liqueur 3.0% , egg yolk 2.0% , E471 2.0% , carob seed flour 2.0% , E412 2.0% , E407 2.0% , salt 0.1% , EIOO 0.1% , E141ii 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.