Ingredients
dough 50.0% , soft wheat flour 16.7% , whole egg 8.4% , water 5.1% , salt 3.5% , filling 50.0% , cep 2.0% , sur total produit 17.0% , olive oil 1.3% , rice flour 1.1% , nutmeg nut 0.9% , butter 0.8% , parsley 0.7% , garlic 0.6% , salt 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.