Ingredients
water 50.0% , corn flour 23.0% , sourdough 11.5% , rice flour 7.8% , chestnut flour 3.9% , Salt from Guérande 0.5% , E415 0.5% , baker's yeast 2.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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