Ingredients
water 29.9% , rice flour 25.2% , sourdough 21.1% , millet flour 13.5% , olive oil 3.0% , chestnut flour 2.5% , cane sugar 2.5% , Salt from Guérande 1.2% , E415 1.2% , baker's yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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