Tarte légumes du soleil

dough 28.0% , buckwheat flour 13.0% , olive oil 8.2% , sunflower oil 5.0% , tapioca 3.4% , whole egg 2.5% , sea salt 1.9% , filling 72.0% , bell pepper 1.3% , onion 1.1% , garlic 0.9% , boisson de riz 0.8% , whole egg 0.7% , tomato 0.6% , Bio 0.5% , tapioca 0.5% , olive oil 0.4% , herbes de Provence 0.4% , sea salt 0.4% , nutmeg 0.3% , huile essentielle de poivre noir 0.3%

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