Assortiment week-end festif

préparation à base de riz 69.4% , salmon 16.5% , soft white cheese 4.5% , skimmed milk 4.9% , cream 3.4% , lactic ferments 2.5% , rennet 1.9% , sell.nor 1.5% , tuna 1.3% , avocado 1.3% , avocado 0.9% , salt 0.8% , Antioxidant 0.7% , E300 0.6% , acide citriquell 1.0% manque 0.5% , chives 0.5% , cucumber 0.8% , sesame seeds 0.4% , oeuf de truite 0.4% , graine de povot mayonnaise 1097 g huile de colza 0.3% , egg yolk 0.3% , water 0.3% , alcohol vinegar 0.3% , mustard seed 0.2% , sugar 0.2% , salt 0.2% , spice 0.2% , dill 0.2% , paprika 0.2% , red chili pepper 0.2% , ail semoule cine 0.2% , Accompagnements préparation à base de gingembre 0.2%

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