Coup de soleil aux Antilles
L'atelier V* · 144 g
Mini accra citron vert, haricot fumé, piment & pois chiche
Ingredients
chickpea 41.0% , onion 22.6% , sunflower oil 16.4% , sweet potato 11.0% , lemon juice 5.5% , white beans 1.9% , sea lettuce 1.0% , salt 0.5% , garlic 0.2% , preserved lemon 0.1% , lime 0.3% , red chili pepper 0.3% , huile de tournesol vierge 0.0% , alcohol vinegar 0.0% , Certification par ECOCERT FR- -01 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.