Ingredients
red lentils 41.0% , cornmeal 24.0% , sunflower oil 18.3% , butternut squash 7.0% , coconut milk 4.0% , wheat flakes 2.0% , corn starch 1.8% , tapioca 0.9% , wheat gluten 0.5% , tomato concentrate 0.2% , sea salt 0.1% , turmeric 0.1% , curry 0.0% , ginger 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.