Ingredients
sardine 33.0% , cream 20.5% , water 17.0% , black olive 8.0% , tartare de tomate 8.0% , shallot 5.5% , lemon juice from concentrate 2.9% , Gelling agent 1.5% , fumet de poisson 1.5% , white pepper 1.1% , " 1.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.