Ingredients
_lait_ entier pasteurrisé 57.5% , choclat noir 17.0% , milk 17.0% , fresh cream 13.0% , cane sugar 2.7% , skimmed milk powder 1.7% , carob seed flour 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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