Ingredients
wheat flour 80.3% , sugar 4.0% , mantega en pols 4.0% , wheat gluten 4.0% , wheat germ 3.8% , salt 0.9% , acerola juice 0.9% , enzyme 0.9% , spice 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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