Ingredients
Riso nero all'aceto 52.7% , sunflower oil 16.4% , red cabbage 12.6% , cetriolo 12.6% , salmon 12.8% , carrot 2.2% , alga nori 1.8% , ALLERGENI 1.4% , _sola_ 1.1% , egg 0.9% , celery 0.7% , mollusc 0.6% , mustard 0.5% , crustacean 0.4% , cereali con glutine 0.4% , nut 0.3% , milk 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.