Ingredients
cheese 40.0% , milk 23.8% , butter 18.1% , water 9.1% , whey powder 4.5% , Emulsifying salts 2.3% , salt 1.1% , Acidity regulator 0.6% , Colour 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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