Ingredients
Eau du Vercors 57.1% , malt 21.4% , hops 10.7% , yeast 5.4% , sucre de refermentation 2.7% , wheat 1.3% , oat 1.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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