Nutrition · per 100 g

Energy	481 kcal
Fat	20 g
Saturated fat	13 g
Carbs	71 g
Sugars	65 g
Protein	1.7 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.