Ratatouille provençale
Élibio
Ingredients
Courgette 36.0% , tomato pulp 20.0% , aubergine 12.0% , purée de tomate mi-réduite 9.0% , onion 7.0% , bell pepper 5.0% , virgin olive oil 3.1% , sunflower oil 2.3% , sugar 1.7% , corn starch 1.2% , salt 0.6% , concentrated lemon juice 0.6% , herbs and spices 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.