Ingredients
Pain burger 37% farine de BLE 53.3% , egg 16.4% , butter 8.2% , crème fraîche 5.1% , water 3.5% , sesame seeds 2.5% , yeast 2.0% , salt 1.6% , rye flour 1.3% , wheat gluten 1.1% , malted wheat flour 0.9% , deactivated yeast 0.8% , wheat gluten 0.7% , filling 63.0% , salt 0.5% , caramelised sugar 0.5% , sauce barbecue 0.4% , bacon 17.0% , pickled gherkin 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.