Nutrition · per 100 g

Energy	196 kcal
Fat	8.5 g
Saturated fat	1.5 g
Carbs	21 g
Sugars	3.2 g
Protein	8.5 g
Salt	0.19 g
Sodium	75 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.