Ingredients
milk 53.8% , butter 23.4% , glucose syrup 11.7% , colorant violet 5.9% , arôme violette 0.6% , E471 0.3% , carob seed flour 0.3% , E401 0.3% , E412 0.3% , E407 3.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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