Ingredients
dough 51.4% , tomato sauce 18.7% , mozzarella 11.9% , Courgette 6.1% , tomato sauce 4.7% , emmental 3.9% , onion 2.8% , tomate déhysdratée 0.3% , poivron déhydratés 0.1% , spice 0.0% , plant 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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