Ingredients
wheat flour 55.6% , wheat gluten 22.2% , chickpea flour 11.1% , cassava flour 5.6% , miso 2.8% , soya 1.4% , spice 0.7% , water 0.3% , Salt from Guérande 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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