Japanese Sakura Flavor Mochi
Ingredients
maltose 54.5% , red bean 22.7% , sugar 11.4% , palm oil 5.7% , glutinous rice 2.8% , millet 1.4% , Thickener 0.7% , Humectant 0.4% , Colour 0.2% , flavouring 0.1% , Preservative 0.1%
Nutrition · per 100 g
| Energy | 1602 kJ |
| Energy | 383 kcal |
| Fat | 4 g |
| Saturated fat | 1.4 g |
| Carbs | 87 g |
| Sugars | 56 g |
| Fiber | 0 g |
| Protein | 1.3 g |
| Salt | 0.06 g |
| Sodium | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.